Physical Mock 1
Thermodynamics and kinetics questions.
3 questions โข Estimated time: 30-40 minutes
How to Use This Mock
- Read each question carefully
- Attempt your own answer first โ spend at least 5 minutes thinking
- Only reveal the model answer after you've tried
- Compare your reasoning to the model answer
At 298K, the standard Gibbs free energy of formation of liquid water is while that of gaseous water is . What does this tell us about the spontaneity of water evaporation at room temperature? Why does water still evaporate from a glass at 25ยฐC?
Model Answer
The more negative for liquid water tells us that liquid is the thermodynamically stable form at standard conditions (298K, 1 bar). Evaporation: has .
Since , evaporation is non-spontaneous under standard conditions โ meaning water vapour at 1 bar pressure would spontaneously condense.
But water still evaporates because real conditions aren't standard conditions. The Gibbs energy depends on concentration/pressure:
When water vapour pressure is below the saturated vapour pressure (low humidity), and , making evaporation spontaneous. The system moves toward equilibrium, not toward pure liquid.
This illustrates a crucial distinction: tells us about standard conditions, but (which depends on actual conditions) determines real spontaneity.
A reaction has activation energy of . By what factor does the rate constant change when temperature increases from 300K to 310K? (R = 8.314 J/molยทK)
Model Answer
Using the Arrhenius equation:
The ratio of rate constants is:
Substituting values:
The rate constant approximately doubles for a 10ยฐC rise โ this is a common rule of thumb in chemistry, and now you can see where it comes from!
The 'rate doubles per 10ยฐC' rule is an approximation that works for activation energies around 50 kJ/mol near room temperature.
Without looking up values, predict the sign of for the following processes and explain: (a) Dissolving NaCl in water, (b) Freezing water, (c)
Model Answer
**(a) Dissolving NaCl in water: is small, slightly positive**
At first, you might think positive โ we're breaking an ordered crystal into dispersed ions. But water molecules become ordered around the ions (hydration shells), decreasing their entropy. These effects partially cancel. The net result is slightly positive because the crystal โ dispersed ions effect slightly dominates.
**(b) Freezing water: is negative**
Liquid water has molecules in disordered motion. Ice has molecules locked in a crystalline lattice. Going from disorder to order means entropy decreases. This is why freezing is only spontaneous when (i.e., below 0ยฐC where the exothermic nature drives the process).
**(c) : is positive**
One mole of gas becomes two moles of gas. More gas molecules = more ways to arrange them = more microstates = higher entropy. For gas-phase reactions, counting moles of gas is often a reliable predictor of entropy change.